10th May 2023 - 11:33
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Abstract
Public Sector Catering asked a professional chef with long experience in foodservice to put some of the latest plant-based products to the test.
The texture was good and not unappetising in its ‘naked state’ and I liked the pack size and, because it is vacuum packed, it is easy to store. The pack size also is good for reducing waste. Overall I was impressed with this product and its versatility.
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