Results for Salon Culinaire are in

Sunday's results: Class – K9 Open Team Grand Prix (Buffet) Sponsor – Nestle Professional Silver – Section B – Combined Services Culinary Arts Team Ryan Hopper Simon Atkinson Jason Wood Alun Davies Jay Averill John Heard Bronze – Section A Bronze – Section C Class – La Parade des Chefs Sponsor – Nestle Professional Gold – Nick Wort Luke Fouracre Daniel Terry David Bush Nick Chapman Andy Ditchfield Keith Winspur – House of Commons Culinary Team Bronze – Steve Wilson Andy Wilcock Lahiru Jayasekara Fergus Martin Sean McNulty Wayne Harries James Goodyear – Craft Guild of Chefs Culinary Academy Class – PL14 Gram Masterclass Sponsor – Gram Silver 1st in Class – Jeff Thomas – Craft Guild of Chefs Culinary Academy Bronze – Matt Mitchell – Chartwell's Christ's Hospital School Bronze – Victor Chan – Woodside Conference Centre, Kenilworth Merit – Simon Webb – Compass Group Culinary Team Merit – Mathew Shropshall – University College, Birmingham Merit – Matt Bur – NEC Group, Birmingham Class – PL1 Alaska Seafood Challenge Sponsor – Alaska Seafood Silver 1st in Class – Simon Webb – Compass Group Culinary Team Bronze – Daniel Capp – Royal Garden Hotel, London Merit – Martin Daoud – Holiday Inn, London Chessington Merit – Sarah Bjork – House of Commons Merit – Liam Moody – The Winery Burton on Trent PL3 Essential Cuisine Chefs Team Sponsor – Essential Cuisine Gold 1st in Class – James Hart & Leszek Karpinski – Goodenough College, Haleybury Gold – Gareth Ward & Richard Dutton – Edmunds' Restaurant, Birmingham Silver – Philip Crouch & Brian Gridlestone – Sidney Sussex College, Cambridge Bronze – Gerry Henry & Troy Fuller – University Of Derby Merit – Dean Heselden & Jamie Everton-Jones – Rendezvous Casino, Brighton Class – PL11 "Chef" at Salon Sponsor – Nestle Professional Bronze 1st in Class – Robert Donnelly – RAF Benson Bronze – Mark Hadfield – Darley's Restaurant, Derby Merit – Dean Crews – Finesse Hotels, Nottingham Merit – Steven Small – The Winery, Burton-on-Trent Merit – Carlos Salvador – Westminster Kingsway College Merit – Andy Langford – Charlton House Merit – Andrew McKee – Southern Regional College, Newry N. Ireland Merit – Serkan Yelkenbasan – Sheraton Skyline Hotel, Heathrow Class – PL12 British Pepper & Spice Millstone Sponsor – British Pepper and Spice Silver 1st in Class – Alex Wilcock – VT Group South East, Portsmouth Silver – Bobby Nando – Compass Group Culinary Team Bronze – Shaun Collins – British Army Culinary Arts Team Bronze – Rohan Kashid – Royal Garden Hotel, London Bronze – Peter Curfe – Sheraton Skyline Hotel, Heathrow Merit Thornley Grant – NEC Group, Birmingham Merit – Matthew Jesson – The Winery, Burton-on-Trent Class – PL13 Figgjo Masterclass Sponsor – Figgjo AS in association with Continental Chefs Supples Gold – Andy Langford Mathew Shropshall – Midlands Chefs Consortium Silver – Ben Ford Clark Crawley – Compass Group Culinary Team Silver – Denis Mwakulua Tim Fisher – Craft Guild of Chefs Culinary Academy Merit – Philip Crouch Brian Girdlestone – Sidney Sussex College, Cambridge Merit – Ilker Yokus Umit Gelikkaya – Turkish National Culinary Team Merit – Gareth Linden, Aramark Paul Calder – Federation of Chefs, Scotland Class – PL14 Gram Masterclass Sponsor – Gram UK Silver 1st in Class – Jeff Thomas – Craft Guild of Chefs Culinary Academy Bronze – Matt Mitchell – Chartwell's Christ's Hospital School Bronze – Victor Chan – Woodside Conference Centre, Kenilworth Merit – Simon Webb – Compass Group Culinary Team Merit – Mathew Shropshall – University College, Birmingham Merit – Matt Burr – NEC Group, Birmingham Class – PL18 Villeroy & Boch Culinary Challenge Sponsor – Villeroy & Boch Gold 1ST In Class – Ian Lynn – Edmunds Restaurant, Birmingham Gold – Chris Pinner – Ashridge Management College, Berkhamstead Silver – Lee Tatam – Bank of New York, Mellon London Bronze – Darren Proud – NEC Group, Birmingham Bronze – Steve D'Anastasi – Melita Gardens, Malta Merit – Jeff Thomas – Craft Guild of Chefs, Culinar