Leisure & Events

The makeover follows Blumenthal's revamp of the chain's Popham branch, televised on Channel 4's 'Big Chef Takes On Little Chef'.

Lindley will be working closely with the club to develop its conference and banqueting business as well as providing match day public and executive catering at the 5,000 capacity County Ground.

In a statement, relating to the three months to the end of June, Compass said: "Encouragingly, the level of new business wins and underlying retention has remained strong and consistent with the level

The Ryder Cup takes place in early October 2010 and Richard Hills, the European Ryder Cup Director, explained how the caterers were chosen: "We believe the appointment of Compass and Mecco will delive

In a team building challenge, the 20 staff were divided into four teams – Broccoli, Red Apples, Tomatoes and Oranges – and sent to the Stadium's Boardroom kitchens with a bag of secret ingredients

The event is being held at Chelsea FC's ground Stamford Bridge on 7th and 8th October 2009.

Operating under the name, Hamilton Boyd Limited, the new business will pool the talents and resources of Charlton House, Chester Boyd and Charles Boyd. Charles Boyd will maintain his on-going commitme

Lindley demonstrated it's capability to undertake the eight-year, £5 million deal by catering for a full-capacity crowd of 10,000 race-goers when the course opened for its first meeting in June.

During an initial trial in John Lewis at Bluewater in Kent, children's food service sales increased by 19% on the same period in 2007.

After months of speculation, the roadside restaurant chain has confirmed that a further two restaurants – in York and Kettering – are to be relaunched in the same style as the brand's Popham resta