Food for Life Lancashire will engage the most deprived schools and early years settings to embed a positive food culture that will ultimately help children to eat a more balanced diet.
The proposed extension will help hundreds of thousands of children who don’t qualify for Government help receive the meals for another year – saving families up to £1,000 over the two years per chi
The 2024 Caterers’ Challenge returns with a new format this year to recognise all catering teams’ involvement in bringing the campaign to life. The judges will award each catering team with either
Scottish local authorities have each nominated a staff member to take part in the Müller Milk & Ingredients ASSIST FM Scholarship, which will take place in May and involve a mix of in person an
During the debate he raised the experiences of families in Liverpool West Derby as well as the parent-led campaign by Contact Families and Natalie Hay.
Since September 2022, the universal primary free school meals (UPFSM) offer in Denbighshire has been successfully rolled out from reception to Year 4. Following a further round of kitchen and dinin
Roberts, who has held the role of sales and marketing director at Creed for the past six years, will be taking the reins from Philip de Ternant who will assume the role of chairman within the board
Featuring 22 main and dessert dishes produced at last year’s finals that took place at the LACA Main Event, Premier Foods Foodservice hopes the new book will encourage other school chefs to registe
The contracts for catering and hospitality services are with the University of Galway as well as three post-primary schools in the Republic and two in Northern Ireland.
The chefs will mentor, judge and support more than 7,000 secondary school-aged students from more than 400 schools and colleges around the UK.