7th Feb 2011 - 00:00
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Abstract
Caterer Aramark has revealed that it has converted its supplies of shell eggs to free-range, with no extra costs.
Debbie Walter, supply chain director, Aramark, said: "Our farmers use breeds specially selected for good ranging and hardiness.
"We are delighted to be in a position to announce that all of our free-range farms are Freedom Food (RSPCA) approved and meet all their quality standards."
These products come from free-range hens which are free to roam on pasture and have shelter when they want it.
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