Brakes triumphs at BFFF awards

The group collected five gold, four silver and two bronze awards in starter, main course, vegetarian, multi portion and bakery categories as well as achieving the catering product of the year title. Here is the full list of winning products: Catering Product of the Year Smoked Haddock & Pea Risotto (made by Creative Foods) Best New Starter / Buffet / Appetiser Product – Gold, Silver & Bronze Brakes Mini Smoked Salmon Bagels Brakes Mini Fish 'n' Mushy Pea Rostis Brakes Blacksticks Blue Cheese & Walnut Soufflé Best New Accompaniment / Potato / Vegetable Product – Joint Silver Brakes Giant Jacket Potato Wedges Brakes Lemon & Cracked Black Pepper Mushrooms Best New Main Course / Meal Centre Product - Gold Smoked haddock & Pea Risotto Best New Meat Free / Vegetarian Product – Gold & Bronze Brakes Goats Cheese & Red Pepper Cheesecake Somerset Brie & Beetroot Tart Best New Multi-Portion Product – Gold & Silver Brakes Chunky Chilli Con Carne (made by Creative Foods) Brakes Salmon Pasta Bake (made by Creative Foods) Best New Bakery / Pastries Product – Gold La Boulangerie Brioche Loaf (Fully Baked) James Armitage, Brakes marketing director, commented: "We are very proud to have won so many awards. This is a credit to the hard work and commitment of everyone involved in the innovation, development and sourcing of award winning products for our customers." Other catering companies to pick up an award on the night included Aviko, Lamb Weston, KK Fine Foods and Bar and Restaurant Foods Ltd. The awards were held at London's Park Lane Hilton on Thursday 10 June.