1st Aug 2016 - 09:32
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Abstract
Bidvest Foodservice has unveiled over 80 new products from its new Christmas range, which includes a prosecco & lemon cheesecake.
Gail Bridgeman, Bidvest Foodservice campaign and activation manager, said: “Although Christmas is often a time of traditions, the marketplace is fast-moving with a plethora of trends and eating habits continually emerging.
“As well as offering the popular Christmas recipes, it is important for operators to cater for varying consumer demands, from meat free options for vegetarians to new and indulgent products.”
The range has been developed by a team of chefs using market research, customer feedback and supplier input.
The Christmas range features traditional mince pies and pigs in blankets alongside a prosecco & lemon cheesecake, and gin & lavender parfait.
The Bidvest Foodservice Christmas collection is available from September.
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