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25th Jul 2024
Emissis says food industry is eating up our energy
22nd Jul 2024
Facing the future of payment technology
17th Jul 2024
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BFFF Frozen Food Revolution campaign challenges misconceptions about quality of frozen food
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22nd Jan 2024
LACA SCOTY sponsor Premier Foods shares 7 reasons school chefs should enter competition
22nd Jan 2024
Brooke Weston expands breakfast service for schoolchildren
18th Jan 2024
Nutritionist for AHDB argues red meat is sustainable food source
17th Jan 2024
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Public Sector Catering’s ‘most influential’ call for collaborative action at roundtable debate
12th Jan 2024
Bridge Cheese highlights six key trends to watch for in 2024
10th Jan 2024
FPE Seals offers advice on how to reduce food waste during food production
4th Jan 2024
Striking an effective balance between automation & human labour
18th Dec 2023
Amadeus offers insight into oriental cuisine
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