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2023
17th Apr 2023 - 07:00
Foodservice price inflation slowly easing but remains above 20%
17th Apr 2023 - 06:00
EEF announces plans to evaluate Mayor of London’s FSM initiative
17th Apr 2023 - 05:00
UK Food & drink manufacturers drive change to support health of nation
14th Apr 2023 - 08:45
Sue Cawthray wins Lifetime Achievement honour at Public Sector Catering Awards
14th Apr 2023 - 06:00
Edinburgh Council launches Cooking School training programme
14th Apr 2023 - 06:00
Kath Breckon releases healthy & cost conscious school meal recipes
14th Apr 2023 - 05:00
ACE calls for entries to Robyns Award 2023
14th Apr 2023 - 05:00
The Vegetarian Society encourages caterers to eat veggie, cut carbon & drive change
13th Apr 2023 - 09:35
Charity Food Behind Bars teachers prisoners about beekeeping
13th Apr 2023 - 07:00
Public Sector Catering Awards to celebrate 30th anniversary
13th Apr 2023 - 06:00
HCA Forum reveals ‘voice of hospital caterers’ theme
13th Apr 2023 - 06:00
Alliance in Partnership wins over £3m in school meals contracts
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