15th Mar 2012 - 00:38
Ingredients
Servings: 2 Preparation time: 10 minutes Cooking time: n/a 1 ripe mango, peeled and chopped 150ml semi skimmed milk 175ml natural low fat yoghurt 2 scoops Carte D’Or Mango sorbet
Preparation method
1. Place all the ingredients (reserving some mango for decoration) in a blender and blitz until smooth. 2. Pour into glasses and decorate with reserved mango and fresh mint if liked. Recipe from Carte D’Or
Recipe courtesy of