14th Mar 2012 - 21:02
Ingredients
Two ingredients almost isn't a recipe is it? Everyone will love this - and it's a really easy one to remember - great for sharing and parties Ingredients 397g can Carnation Caramel 200ml carton half fat crème fraîche (or double cream) Selection of seasonal fruits for dipping: blackberries bananas, sliced strawberries apples, sliced marshmallows
Preparation method
Gently heat the caramel with the crème fraîche, stirring until smooth. Do not allow to boil. Pour into a heatproof bowl (or individual dishes) and serve warm, with the fruit and marshmallows, for dunking. Recipe from www.carnation.co.uk
Recipe courtesy of