8th Dec 2015 - 07:51
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Abstract
Fresh milk is the best thing for taste and foam texture in espresso-based drinks, but is among the worst when it comes to hygiene. Until now, bean-to-cup coffee machines that incorporate a fresh milk system have been a real challenge for staff when it comes to cleaning.
However, Caffeine has launched a new milk system, the NC (no-clean) Foamer, developed by Schaerer, which is eco-friendly and needs no nasty chemicals. Its makers claim it’s also cheaper than a single dose of the chemicals used to clean a traditional system.
The key to the new system is that it’s disposable. At the end of each shift the operator simply opens the door, unclips the NC Foamer and disposes of it. The system is designed for use in the popular Schaerer Coffee Prime range of bean-to-cup espresso machines.
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