With their classic imitation beef patty containing just a fraction of the saturated fat of other burgers (0.6 grams) and only 167 Kcals, it is also free from cholesterol, heme, palm oil and coconut oil.
Miami Burger also offer a plant-based Louisiana chick’n patty with a panko crumb. The Louisiana is wheat based and has 17 grams of protein whilst still only 0.7 grams of saturated fat.
With 65% of the UK adult population overweight, and just under one in three clinically obese, Miami Burger’s mission is to provide customers with super healthy but tasty food, for everyone.
Miami Burger’s development chef Tom Halford (also vegan) used to work in Michelin stared kitchens in Paris & Monte Carlo but now specialises in plant-based food. He said: “Whether you’re eating our patties at home, in a restaurant chain or bar we supply, we’re making sure that taste isn’t sacrificed at the health altar."
You can buy their range of plant based patties, bacon, meatballs and puddings via a number of UK wide distributors.
Contact: foodservice@miamiburger.co.uk for more details.