The food-to-go market is expected to top £90m by the end of 2022 according to recent research. The MDD range focusses on three core principles including visibility, efficiency and ergonomic design.
Combing ultra-thin shelves with patented air flow technology, the MDD range achieves maximum transparency, whilst managing consistent temperature control and improving on technology traditionally found in static heat or air driven only cabinets.
Operators can choose from four or five shelves, widths of 60cm, 90cm or 120cm, single or multi-temperature control.
Mike Littlewood, managing director of Fri-Jado UK, commented: “The new MDD range represents a breakthrough in hot holding display equipment and we are proud that Fri-Jado is once again leading the way.
“Building on real feedback from operators around the world, the units combine the greatest visibility, maximum display space and patented heating technology to ensure food is in the spotlight and is preserved at its best for longer.
“A stand-out, ergonomic shape ensures the equipment will complement even the most sophisticated venues, while a choice of format, height and width helps to deliver ultimate flexibility.”