Patients can enjoy three classic flavours including: puréed hot cheese toastie, puréed hot tuna toastie and puréed hot bacon toastie. The toasties meet all the criteria for IDDSI level 4 meals and have been crafted to look like the much-loved dish.
Apetito’s toasties can be cooked from frozen in under ten mins in the microwave or 30 minutes in the oven and have been specially developed to allow patients who may be living with dysphagia the enjoyment of eating one of the country’s best loved foods.
Rosemarie Hoyle, divisional lead of healthcare at Apetito, said: “We all love a cheese toastie. And our specialist nutrition team has been working for the last year to develop an improved range which means that patients that require a softer diet, can enjoy toasties, which meet all the Level 4 requirements, yet are delicious, nutritious and retain all the attributes of this famous dish.”