Burrows joins the company’s sales team this month (April) and will be responsible for “supporting dealers and distributers, and developing relationships with new and existing end users” in the region.
Bringing with him a “wealth of industry experience,” having held positions at Rational and also as a head chef and owner of his own restaurant, Welbilt said: “The sales and culinary skills Paul has acquired over the years will transition perfectly into his new role with the company.”
Steve Hemsil, sales director for Welbilt UK & Ireland, commented: “Welbilt is delighted to announce that Paul is joining our team within the UK market as our new sales manager for Scotland and the North of England.
“It’s great to have him on board as he brings not only a great background in sales, but also extensive first-hand experience within the kitchen, which is hugely beneficial to Welbilt as we continue to focus on developing the culinary side of the business and continuing to support our dealers.
“We are really looking forward to having him in the role and we’d like wish him every success with us here at Welbilt.”