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University of Sheffield supports dining offer with new appointment

3rd Mar 2015 - 07:24
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Steve Timmins, University of Sheffield, Inox Dine, images
Abstract
The University of Sheffield has appointed a new business development manager to support the growth of its many bars, cafes and restaurants as well as the events, meetings, conferences and occasions it hosts and caters for.

Hosting over 2000 events to over 40,00 delegates each year, the University of Sheffield has location in the city centre and South West Sheffield. Its venues include, Inox Dine, Halifax Hall, The Edge and Firth Court.

Steve Timmins has joined the University’s specialist conference and hospitality team, Customised, with experience within the sport and music industry. He will be responsible for leading the future development of Inox Dine’s events and hospitality service, as well as those of its sister hospitality venues.

Steve said: “I am incredibly excited to be working with such a great team of hospitality professionals and at a venue as prestigious as the University of Sheffield which has a fantastic range of conference, banqueting, catering, event and accommodation facilities.

“It’s a great opportunity and a new challenge. My goal is to increase awareness of the incredibly high service levels provided at Inox Dine, Halifax Hall hotel, The Edge and Firth Court, and indeed the whole of the organisation. 

“I’m also very much looking forward to meeting local businesses at Inox Dine’s regular Breakfast Club networking event which takes place on the last Thursday of each month.”

Inox Dine has a 100-cover restaurant and events space for up to 250 delegates, for staff and students at the University as well as for the wider business community.
 

Written by
PSC Team