Working with foodservice company Brakes and Hobart, the initiative launched “to find innovative ways for tackling food waste at TUCO events.”
As such, all surplus stock will be delivered to The Crossings – the Hull-based shelter providing support and accommodation for homeless – as soon as the conference closes today (25 July).
TUCO chair Matthew White commented: “As an organisation, we are always looking for innovative ways to reduce food wastage. We are therefore delighted to have the opportunity to send the surplus stock from our exhibition to Hull’s local hostel, The Crossings.
“It is a no brainer really. The scheme does amazing things to help the homeless and unemployed.
“When Cathy (Amos, senior sector development and marketing manager at Brakes) approached us with her plans, we were happy to support her.”
Amos added: “Wastage has been a major concern of mine for quite some time, especially at the end of conferences where we see loads of food left with no means of getting it to people who could make good use of it.
“We are all so fortunate to work with lovely food in an amazing fast-paced and innovative market place, many people are far less fortunate.
“With a bit of time, energy and commitment from our peers, we can ensure that the surplus can be redirected to offer others the chance to eat some great food.
“Places like The Crossings exist in every town, so I am delighted that by making a few calls we can reduce the wastage from the TUCO conference and redirect it to help other people.”
Suppliers are encouraged to get involved by loading their surplus stock onto the Brakes truck, which is situated onsite. It will then be delivered after the conference closes at 2pm today – please note all goods must have a three-day shelf life.