The fundraising event will take place on Monday 2nd December at Brasserie Joël, Park Plaza Westminster Bridge, London.
Tom Kerridge, recently named AA Chef’s ‘Chef of the Year’ and star of BBC 2’s Proper Pub Food, has created a what is believed to be a spectacular menu, alongside Claude Bosi from Hibiscus, Daniel Clifford from Midsummer House and Paul Cunningham from Henne Kirkeby Kro in Denmark. Each of the chefs will be present on the night and will oversee the menu preparation, as well as hosting this exclusive evening.
Kerridge said: “Christmas is one of the busiest times of the year for those in the hospitality industry as we all work hard to ensure the festivities are enjoyed by our patrons. The long hours and high standards make the season particularly demanding and can make difficult personal circumstances even more unbearable. Please support Hospitality Action this Christmas so everyone can enjoy the celebrations.”
Penny Moore, chief executive, Hospitality Action, commented: “We are absolutely delighted to have the support of these four fantastic chefs! It really will be an evening to remember at a time when many of our beneficiaries are suffering the most. The funds raised via ticket sales and special auction prizes will help make the winter months more bearable for all those we support.”
Tickets are priced at £135 per person or £1,300 for a table of 10. To secure your place, contact Giuliana Vittiglio on 020 3004 5504 or via fundraising@hospitalityaction.org.uk or online at www.hospitalityaction.org.uk/events