Many of the UK’s restaurateurs, suppliers and caterers will come together to honour those that have excelled as they receive their awards from SRA President Raymond Blanc, on February 23rd.
UK Restaurants will compete in their respective regions before the winner from each goes forward with the chance to be named the UK’s Sustainable Restaurant of the Year 2015.
The full Sustaianable Restaurant Awards Shortlist 2015 is below:
SRA Award for Sourcing
Sponsored by Reynolds
ODE-dining, Devon
River Cottage HQ, Devon
Poco, Bristol
The Pig, Hampshire
SRA Award for Society
Sponsored by TUCO Ltd
The Brookwood Partnership, National
Carluccio’s, National
Boston Tea Party, South West and Midlands
Geronimo Inns, South East
SRA Award for the Environment
Sponsored by Specialist Waste Recycling
Arbor Restaurant at The Green House Hotel, Bournemouth
The Captain’s Galley, Caithness
Bistrot Bruno Loubet at The Zetter Hotel, London
English Sustainable Restaurant of the Year*
Sponsored by Eureka Search & Selection
Daylesford, Gloucestershire and London
The Pig, Hampshire
ODE-dining, Devon
Scottish Sustainable Restaurant of the Year*
Sponsored by Speyside Glenlivet
The Captain’s Galley, Caithness
The Bay Fish and Chips, Aberdeenshire
Cafe St Honoré, Edinburgh
Welsh Sustainable Restaurant of the Year*
The Gallery, South Wales
The Clink, Cardiff
Enochs Fish and Chips, Llandudno
Irish Sustainable Restaurant of the Year*
Sponsored by Hospitality Action
Kylemore Services Group, Cork
Made in Belfast, Belfast
Two and You, Dublin
International Sustainable Restaurant of the Year
Les Orangeries, France
The Lodge, Verbier (Virgin) Switzerland
Azurmendi, Spain
Sustainable Small Group of the Year
Sponsored by Yealands Family Wine
Lussmanns Fish & Grill, Hertfordshire
Drake & Morgan, London
Hawksmoor, London
Sustainable Large Group of the Year
Sponsored by Chapman Ventilation
D&D London
Carluccio’s, National
Boston Tea Party, South West and Midlands
Sustainable Pub of the Year
The Truscott Arms, London
Orwells, Oxon
The Imperial, London
Sustainable Hotel Restaurant of the Year
Sponsored by Gram UK
Bistrot Bruno Loubet at The Zetter Hotel, London
The Pig, Hampshire
The Jetty, Dorset
Sustainable Caterer of the Year
Sponsored by Space Catering
bartlett mitchell Ltd
Lexington Catering
Artizian Catering Services
Most Improved Sustainability
Sponsored by Paper Round
Ceviche, London
The Akeman (Oakman Inns), Hertforshire
Bingham Hotel, London
The Montpelier, London
The People’s Favourite Award
Sponsored by Bookatable
The Bay Fish and Chips, Aberdeenshire
The Eagle and Child, Lancashire
The Real Junk Food Project, Leeds
Silo, Brighton
Star Bistro, Gloucestershire
Sustainable Innovation Award
Sponsored by Costa
Wahaca,
Boston Tea Party, South West and Midlands
Silo, Brighton
Best Food Waste Strategy
Sponsored by Unilever Food Solutions
Bennett Hay
The Roebuck, London
The Brookwood Partnership
*One of these will be named Sustainable Restaurant of the Year