Chantelle Scullion joins the team as head of sales. Scullion had previously worked with the Proud Group where she was head of sales and events working alongside a broad range of venues, restaurants and clubs.
Brooke Lloyd has been hired as a business development executive to focus on corporate sales. Lloyd had previously worked with the International Taste and Quality Institute (ITQI) where she was an account manager based in Belgium supporting a global sales initiative.
Lucy Maynard has been appointed as a business development executive. Maynard has an extensive events background having worked with Rockfish Events as an event co-ordinator for a number of years before joining Mercedes Benz as a customer service manager.
Meanwhile Chris Heap joins the team as a trainee event manager, having previously had work placements with Amplify and Bespoke Events London.
Colin Sayers, managing director of Seasoned Events said: “We already have a very strong business and pipeline of enquiries for 2014. This is the right time to be planning ahead to ensure we deliver on the ambitious plans we have for the business.”
Seasoned Events expands team with four key appointments
11th Sep 2013 - 10:12
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Abstract
Seasoned Events, the award winning food and events experts, has made a number of key appointments following a succession of new business wins over the last few months, including contracts at The Fleming Collection, Glow Bluewater and the V&A.