Launching in a bespoke venue within The O2 London on 29 August next year, the contract will see rhubarb cater for more than 500 guests per show, across eight performances each week.
CEO of rhubarb, PB Jacobse, said: “We are elated to be partnering with MAMMA MIA! THE PARTY for this extraordinary immersive venture that combines music, romance and dancing with gourmet food, reflecting the show’s Greek routes.
“It is an honour to be working with one of the world’s biggest music legends and his production team. We will help ensure guests have an unforgettable evening from start to finish.”
MAMMA MIA! THE PARTY will transform the venue into a taverna on the island of Skopelos, where much of the first MAMMA MIA! film was shot.
The idea is that guests will feel as if they’re right in the heart of a Greek island paradise, sitting around tables in the taverna’s courtyard complete with a fountain, olive trees and bougainvillea.
Guests will dine at the courtyard tables whilst the story, told through dialogue and ABBA songs, unfolds all around them.
rhubarb has worked closely with the production team, including executive producer Björn Ulvaeus (member of ABBA) and producer Ingrid Sutej, to devise a delicious Greek feast that reflects the show’s guest experience.
The menu offers a three-course meal featuring, handmade Mezze dips; traditional Greek salad; Spanakopita; Charred Octopus; Lamb Kleftiko; Beef Flank; and a sweet dessert of Portokalopita orange cake.