ProVeg’s Lisa Marley makes tasty, cheap & versatile sauce

In this short demonstration video she shows how you can create a rich, nutritious tomato-based sauce using inexpensive, easily obtainable ingredients. And it can form the basis of a number of different dishes from staples such as cottage pie to more exotic offerings.

She said: “Quality food isn't just a job: it's a way of life. I love to create sustainable, planet-friendly recipes that never compromise on flavour. It’s my passion to produce recipes that will nourish and delight as well as indulgent desserts to enjoy time and time again.”