The event provides an opportunity to highlight the good work taking place through the delivery of quality food and drink. Nutrition and Hydration Week has taken place every March since 2012.
During the week a host of activities will take place including the launch of new food and drink initiatives, daily themed food days and poster displays. The Global Afternoon Tea event on Wednesday 19th March is an invitation for health and social care professionals around the world to join in and celebrate.
A spokesperson said: “The week has expanded beyond its health and social care roots and is now utilised for staff well-being in a myriad of organisations who see the benefit for their staff teams in access to fluids in particular during working hours.
“This is particularly pertinent for those organisations who workers work shifts, or remotely with limited access to food and drink during their working hours. It is amazing the work people do to enhance the nutrition and hydration provision for those they care for.”