22nd Jan 2015 - 07:24
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Abstract
Nutrition and Hydration Week 2015 will take place from March 16th to 22nd and will feature a joint event put on by the Hospital Caterers Association, the British Dietetic Association’s Food Counts Group and the National Nurses Nutrition Group.
The Power of Three event on March 17th will demonstrate what the three bodies can do, together and individually, to improve the nutritional status of hospital patients.
A keynote address will be delivered by Diane Jeffrey, chair of Age UK, on the impact of hospital standards on patient care followed by an afternoon of workshops in multi professional groups at Birmingham’s Queen Elizabeth Hospital.
To find out more and to participate in Nutrition and Hydration Week 2015 please visit: http://costsectorcatering.co.uk/nutrition-and-hydration-week-feature-joint-catering-dietitian-and-nursing-one-day-event