16th May 2017 - 07:20
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Abstract
Nominations for this year’s Association of Catering Excellence’s (ACE) Robyn awards close on Friday, May 26th for 35-years-olds employed in the UK contract catering and foodservice industry.
Finalists will be notified the week beginning June 26th, with the winner announced at the ACE Robyns Award ceremony at London Zoo on Wednesday, July 19th.
Nominees can be working across any sector of the industry, including business, healthcare, defence, sports and leisure and commercial and events.
The winner of the awards will receive a champagne dinner and stay at a London hotel and a lifetime membership to the ACE.
Further information, entry requirements and a nominations form for those who have made a significant contribution to the foodservice industry can be here.