The caterer will be working with ALVA throughout the year to further understand the key factors in delivering treasured memories for guests, as well as sharing insights, best practice and the value of high quality catering with ALVA’s members.
Anna Fenten, head of marketing for Levy Restaurants UK, said: “The importance of food and drink in shaping guests’ lasting memories of the UK’s leading visitor attractions cannot be underestimated.
“We are really looking forward to working closely with ALVA to further enhance our understanding of the evolving requirements of visitors, as well as the trends that are driving them.”
Levy Restaurants has a broad range of catering partnerships across cultural venues including Edinburgh Zoo, Salisbury Cathedral, Somerset House and the Glyndebourne Festival.