Jon, a former professional chef, took over from Kudos Delivered and Gibson Hall’s Head Chef Richard Webb for the day. Jon took to the Gibson Hall kitchen for food prep whilst Richard disposed of his chef’s whites and donned a suit and tie for a day in the office.
Jon Pryce said: “It was a really fun day and helped me understand the sorts of tasks and challenges that Richard has to deal with on a daily basis.
It’s really opened my eyes to the lengthy processes the new allergens legislation has on the kitchen.
“I look forward to another exchange day and will continue to roll it out across the company.”
Kudos, who are part of Crown Partnership run venues and retail outlets across the whole of the UK, offering hospitality and creative catering to a range of clients and offices every day.