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Food agency Jellybean celebrates quadruple nomination

7th Sep 2021 - 05:00
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The award season has arrived with food agency Jellybean celebrating a quadruple shortlisting.

Jellybean, which works with a range of foodservice, retail and consumer brands, has been recognised by The Alliance of Independent Agencies inaugural Wing Awards and the B2B Marketing Awards.

Sarson’s ‘Proud to Serve Fish & Chip Shops of Great Britain’ – a fully integrated campaign supporting chip shops through the pandemic, has been shortlisted for:

• Best B2B Campaign in the Wing Awards

• Wing Awards Freedom Award for Agency Collaboration

• B2B Marketing – Best SEM Targeted Campaign

Mizkan Chef’s ‘Chefs in Conversation' an innovatively staged remote cook-along, has also been shortlisted by the B2B Marketing Awards for Best Limited Budget Campaign.

Susan Bolam, managing director of Jellybean, said: “We are always proud of the work we do for clients and treat the brands as if they are our own. These campaigns were a huge team effort, with our passionate beans working in collaboration with Sarson’s and Mizkan Chef.

“We’re honoured to be nominated and be recognised for our food marketing expertise and integrated capabilities across strategy & insight, marketing, PR and social media. After a challenging 18 months, it’s nice to get a pat on the back for a job well done from your industry peers.”

Written by
Edward Waddell