Education

Matthew Wolfendale cooked up his winning recipe of Goosnargh Duck and creamy pasta, with celebrity chef Gino D'Acampo at Bolton's recent Food and Drink Festival.

Lansley's attack on the work of the TV chef hit the headlines after speaking to doctors earlier this year and calling for "less lecturing" on lifestyle and more responsibility placed on the individual

As part of the students induction, Sodexo provided students with recipe cards to give them the chance to replicate the healthy meals at home. The students also received information cards explaining ho

The charity will feature at the event, which is described as UK's largest skills exhibition, on 7, 8 and 9 October, at its London Excel location. It plans to engage the estimated 54,000 visitors – e

The charity, which started from a tin shed in Argyllshire in the south west of Scotland, aims to provide a daily meal in school for children who are growing up in poverty. Each day, the youngsters are

Derick Martin, co-founder and chief executive of Innovate Services says: "It's up to industry to continue making the School Food Trust's agenda a reality – improving school meals for children across

School cook Anna Spooner's recipe has proved so successful with pupils at Lethbridge Primary School in Swindon where she works that it has become a firm favourite on the lunch time menu for students.

During a full council meeting on September 23, Suffolk County Council members agreed plans to cut costs by outsourcing services as varied as country parks, libraries, highway services and children's s

The visits, which coincide with British Food Fortnight, have been organised as part of the council's Love British Food campaign which was launched last week at Bolton Market.

It will also support seven Sure Start Centres in deprived areas across the UK. The centres are based in Manchester, London, Bristol, Nottingham, Newcastle, Southampton and Liverpool.