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Dublin Airport serves up six new food options for passengers

28th Jul 2023 - 05:00
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Abstract
Dublin Airport has opened ‘The Mezz’, a new street food-style unit in Terminal Two, offering six new food and beverage options to passengers.

Ordering is quick and easy with digital kiosk screens which allow customers to order from each of the brands in one, convenient place. The six new offerings in The Mezz, developed in partnership with SSP Group, include:

  • Camile Thai: serving ‘Good Mood Thai Food’
  • Handsome Burger: a homegrown market-style restaurant serving what has been dubbed ‘Ireland’s best burger’
  • Badger & Dodo coffee: the SSP-developed brand Erin’s Kitchen offers classic, homemade comfort food dishes that draw on traditional Irish recipes
  • Ancho Hancho: inspired by the Mexican street market, serving a variety of Mexican-inspired dishes
  • Badger and Dodo: the local Irish coffee roasters will provide a range of coffee options to guests
  • A bar boasting a range of locally brewed beers

Kari Daniels, chief executive of SSP UK & Ireland, said: “At SSP, we take great pride in meeting and exceeding our customers’ needs. These new units represent the best of Dublin, from local flavours to innovative brand favourites, providing a truly authentic F&B experience for travellers coming through the international travel hub that is Dublin Airport.

“The digital solutions we’ve developed for ‘The Mezz’ will allow guests to easily access items across a number of excellent F&B offerings in one place, which we think will be particularly well-received by families and groups travelling together, as we’ll offer something for everyone, no matter their preference.”

Written by
Edward Waddell