The Stock People are reprising the successful challenge inviting junior chefs (under 23) to pair with experience fellow chefs from the same brigade. To succeed, teams of two must work in tandem to create inspiring meat, fish and vegetarian main courses using Essential Cuisine’s premium quality range.
Nigel Crane, managing director for Essential Cuisine, said: “The best brigades rely on teamwork to ensure service goes with a swing, that’s why we’ve reprised this unique two-person challenge as a showcase for some of the most hardworking kitchen units in the UK. I urge chefs, young and old, to join forces and sign up today.”
Chef pairs interested in signing up have until December 8th to enter and should contact Essential Cuisine on 01606 541490, or enter directly at www.hospitalityshow.co.uk/salon
The Hospitality Show 2015 takes place on January 19-21st at Birmingham’s National Exhibition Centre.