Each box is served with either a tortilla wrap or rice, marinated chicken, a side of slaw and finished with a drizzle of sauces.
It has already trialled the new concept in various schools up and down the country, serving hundreds of students at lunch time.
Emma Jukes, Creed’s education sector specialist, says: “Secondary school students have the power to vote with their feet. If the food and drink on offer in school isn’t appealing to them, many have plenty of choices from eateries on nearby high streets, or could choose to bring a packed lunch.
“Tapping into food trends that younger audiences will have seen on the high street or on social media, such as street food, means students are more likely to stay on-site – helping to boost catering revenue. Not only this but it also meets school nutritional standards, so a win win.
“Speed of service is another factor that comes up consistently when we speak to catering teams. Many schools have to feed hundreds, sometimes thousands, of students in a 30-40 minute window.
“Kitchen ’72 enables kitchens to serve 15 meals in one minute – which equates to 600 pupils over a 40 minute lunch break. It can also be set up anywhere and isn’t restricted to just the main dining area.”
Kitchen ’72 comes with accompanying PoS and branding, which includes posters, window transfers and digital visuals to use on social media channels, as well as serving items including branded lining paper and box stickers.
To find out more visit: https://www.creedfoodservice.co.uk/kitchen-72