The five-year deal will see Compass continue to provide catering services within the members only Stewards’ Enclosure, delivering first class food and service to the Stewards and their guests throughout the week of the Regatta.
The Stewards’ Enclosure offers a range of bars and luncheon facilities, including the all day Mile and 1/8th restaurant, an ever popular seafood restaurant and the traditional members’ luncheon marquee.
Andrew Latham, business director for sport, leisure and hospitality at Compass Group said: “It is an honour to have the opportunity to be able to continue to work with the team at the Regatta and support such a prestigious event. We are really looking forward to continuing to evolve the food and experience we provide, building on our success at the Regatta and the excellent feedback we’ve had from visitors over so many years.”
Mike Sweeney, Regatta chairman added: “I am delighted that Compass has retained the contract to provide catering services in the Stewards' Enclosure at Henley Royal Regatta. Compass has delivered excellent quality and high levels of service over the past 15 years and I am very pleased that our relationship will be continuing."