Clipper will be the exclusive tea supplier to cafés and restaurant at 200 historic sites and open spaces across the country.
Gill Green, marketing director at Wessanen UK, said: “We are delighted to have won this prestigious business and to have the opportunity to work so closely with the National Trust. We pride ourselves on producing natural, unbleached and ethical hot beverages and are deeply proud of our British roots. With the National’s Trust’s ethical commitment to protecting our countryside and great heritage, Clipper and the National Trust really do make the perfect partnership.”
Tim Howard, Food and Beverage Development Manager at the National Trust, added: “For many, a visit to a National Trust place wouldn’t be complete without a cup of tea, so we’ve been working really hard not only to find the right supplier but also to develop the first ever National Trust blend.
“We’re thrilled to award this contract to Clipper as they enabled us to meet the high sourcing standards, sustainability levels and quality we expect, whilst enabling us to give value for money to our customers.”
As part of the new partnership, the National Trust has worked closely with Clipper to create a bespoke blend for visit. The blend will launch in the spring and will be supported by a range of Clipper’s Fairtrade and organic teas and infusions.