Jones founded Charlton House in 1991 and today as CH&Co it is one of the leading names in workplace dining, with more than 3000 employees. Jones was a recipient of the OBE in 2011 for services to be hospitality industry.
Part of the University of West London (UWL), the School’s annual ceremony recognises honourees’ outstanding contributions to their respective professions. This year’s event took place at the Park Plaza Riverbank London hotel on March 13th.
Previous years’ honourees have included Chef Heston Blumenthal, restaurant general manager Fred Sirieix, and restaurateurs Christopher Corbin and Jeremy King.
CH&Co is an independent catering and hospitality group with seven specialist businesses, including Charlton House, Lusso, Chester Boyd, Ampersand, ITA, Via 360 and Apostrophe.