Held once again in association with Cedabond, ENSE and the FCSI, this year’s event will tackle ‘difficult issues’ around the theme of ‘Evolving in a disruptive environment.’
‘Reflecting troubled times,’ the conference will look at ways in which the foodservice industry can ‘survive and thrive,’ with Brexit, economic updates and industry trends all taking centre stage.
CESA chair Glenn Roberts commented: “We’re delighted to have such a business authority as Simon Jack to run the Conference.
“He’s a very well-known voice and face (as a BBC business presenter), and his knowhow, expertise and ability to manage a live debate will be invaluable.”
The 2018 CESA Conference will take place at De Vere Cotswold Water Park (Cotswolds) with the full programme to be announced soon via www.cesaconference.co.uk.