The Grand Prix Awards aim to recognise excellence in hospitality and foodservice projects for every type of establishment. By winning an award, members demonstrate to the rest of the industry that they operate with professionalism and excellence in all that they do.
The judges will once again be veterans of the industry John Savage and Ron Neville. Once the projects have been shortlisted, the judges will visit the sites in person to assess the work carried out and to talk with staff. The deadline for entries is Sunday 10 July 2022.
This year, Ceda members can enter six categories:
- Design Project Under £50k
- Design Project £50k to £200k
- Design Project £200k to £500k
- Design Project Over £500k
- Outstanding Customer Service
- Project Management Excellence
The winners of the prestigious awards will be announced at the Ceda Conference and Awards Dinner will take place on 29-30 September 2022 at The Belfry Hotel & Resort, Sutton Coldfield.
Members can submit their entries by following this link on the Ceda website.