9th Jan 2019 - 08:38
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![Mark Hill, who was awarded an MBE](/sites/default/files/styles/single_page/public/images/mark-hill-exec-chef-commons-2.jpg?itok=WkyE9gKc)
Abstract
The executive chef at the House of Commons was one of the caterers recognised on the New Years Honours list.
Mark Hill became a recipient of Members of the Order of the British Empire (MBE) for services to parliament along with Finlay Spratt, the catering officer for the Northern Ireland Prison Service for public service and charity work.
Also recognised with an MBE was Henry Crawford, the managing director of supplier, Get Fresh NI, for services to the Northern Ireland food and hospitality sectors.
Named as a medallist of the Order of the British Empire were Eithne Begley, deputy catering manager at Youth Justice Agency, Northern Ireland Executive, for services to the youth justice system and young people in custody; and Sherley Forder, catering assistant at the Cabinet Office, for public service.