13th Jan 2017 - 11:45
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Chocolate makers Callebaut is giving caterers the opportunity to win a trip to Belgium with its Make it Special competition.
With six places on the exclusive trip up for grabs, Callebaut is encouraging chefs, chocolatiers and pâtissiers to showcase how they help their customers celebrate a special occasion, whether it’s a birthday, anniversary, Mother’s Day or even Christmas.
Callebaut’s sales director for gourmet in Northern Europe, said: “We’re looking forward to seeing what chefs create for these special moments and rewarding the best of the best with an incredible trip to Belgium to go deeper into the world of chocolate. It’s a fantastic opportunity and a prize we’re incredibly proud to be able to offer.”
To enter, caterers must share details of their special occasion treats by March 19th via Callebaut’s website.