All Bidcorp UK business are driven by a shared desire to provide kitchens with quality fresh and frozen produce to help customers create inspired menus, with sustainability being paramount across all practices.
The MSC awards, which were held on Thursday 26th October, celebrate the outstanding achievements and performances in sustainable fishing across the entire UK business spectrum.
Andrew Selley, chief executive of Bidcorp UK said: “I’m incredibly proud of both businesses picking up such a prestigious award. It’s testament to the teams hard work and achievements over the past year and beyond.
“Along with extensive customer support, including menu planning, recipe inspiration and training, sourcing fish responsibly is paramount to both businesses and we passionately believe in promoting the most sustainable products available to us.”