Be a VIP at the Taste of London festival

Your prize will include: Fast track entry plus £15 worth of Crowns, entry to the VIP tent and a free glass of Laurent-Perrier Champagne. To enter simply email your name and contact details to: costsectorlondon@rlpltd.co.uk Known as one of the word's greatest food festivals, Taste of London returns to Regent's Park on 19th – 22nd June and promises to be a unique and special event for food lovers. Hospitality professionals are offered the chance to sample delicious delicacies from over 40 of the capital's top establishments. Restaurants taking part in this year's Taste of London include Le Gavroche, Aiden Byrne at the Dorchester, Café Anglais, Tom's Kitchen, Fortnum & Mason, Café Spice and China Tang. As well as offering up great-tasting dishes, top chefs will be cooking up a storm in the Taste Theatre, using the very best British ingredients. In the all-new Taste Kitchen you can expect to see expert chefs such as Tom Aikens, Angela Hartnett, Gary Rhodes and Atul Kochhar, on hand to share their culinary expertise and conduct fabulous demonstrations and tastings, all celebrating the finest food. Brand new to this year's Taste of London is Taste of China, a spectacular event offering a unique journey through the nation's best food, drink, arts and entertainment. Adding some fizz to the festival will be the Laurent-Perrier Champagne Masterclass, an exclusive event allowing visitors to experience champagne paired with unique dishes prepared by the experts behind Le Caprice, J Sheekey, The Ivy and Scott's restaurants. Finally the Specialty Beer Masterclass will see top beer sommeliers guiding visitors through a vast range of speciality beers and matching them with appropriate dishes. Don't forget that hospitality professional can also take advantage of a special 4 for 3 deal simply by stating RLPALL02 on the application form.