The company commenced the contract in January following a tendering process and selected for its commitment to local sourcing and approach to student engagement.
Jeremy Wood, regional managing director at BaxterStorey, said: “We look forward to delivering food and hospitality services fitting of such a highly-regarded and historic establishment, and are very excited about welcoming staff, students and visitors to our restaurants and retail outlets.”
Liam Spillaine, director of commercial services at the University of Stirling, said: “The University aims to ensure the very best catering service for our students and staff and great care and time has been taken to conclude the tendering process.
“BaxterStorey focuses on providing fresh food produced by a dedicated team of staff, which was one of the most attractive attributes of BaxterStorey’s offering.
“The University was also impressed with the company’s commitment to offering value for money and the development of food concepts to meet an ever-changing demand for new and interesting foods.”
BaxterStorey is a food service specialist that employs more than 8,500 people at over 600 locations. It has a turnover of £30 million in Scotland.