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Aviko Foodservice releases Sustainability Report

1st Nov 2022 - 05:00
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Aviko Foodservice has released its first Sustainability Report, which highlights their commitment to the planet and the steps they are taking for the future.

The report details Aviko targets including to achieve 100% recyclable packaging by 2025 and a 50% reduction in CO2 emissions by 2030. The report highlights the steps that Aviko has already taken, by first improving the quality of soil that the potatoes are grown in, to paving the way with their cold store in Steenderen, Netherlands.

Mohammed Essa, commercial director UK & Ireland, Aviko, said: “Our mission is, and always has been to ‘bring joy to tables all over the world’, and with the release of our Sustainability Report we can show how we put this mission into practice. Our way of doing this is by connecting people, cultures and varying tastes across the globe.

“We maintain a ‘field to fork’ mentality, whereby each link in this fantastic chain is a focus point for our business. It’s important that there is joy in what we do, for the growers, suppliers, customers, end-users, consumers, colleagues and of course – the planet.”

Written by
Edward Waddell