This milestone was also achieved in 2017 and 2022. The ratings underline Avery Healthcare’s commitment to public health and safety.
Avery Healthcare’s commitment to achieving this sector-leading milestone has been driven by investments in high-quality commercial kitchens and the recruitment of highly trained culinary staff.
Simon Lawrence, director of culinary and hospitality, said: “It is crucial when working with vulnerable residents that a consistently high standard of food hygiene and safety is always upheld. This can only be achieved through outstanding leadership, development, and teamwork from our head chefs and culinary departments.”
At the 2024 Public Sector Catering Awards Andrew Cullum took home the Training & Apprenticeship Award for his efforts to support various groups within the care sector with the goal of improving the foods they prepare and serve in care home settings.