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Alain Roux teams up with Eurostar to design premier dishes

31st Mar 2011 - 00:00
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Abstract
Eurostar has launched new menus for its Business Premier class developed in collaboration with three Michelin-starred chef, Alain Roux.
From 14th April, passengers travelling in Eurostar's Business Premier class will be able to sample the new gourmet menus, which include ingredients sourced locally from the UK, France and Belgium. Nick Mercer, commercial director for Eurostar said: "Last year, we saw a revival in the business markets in the UK, France and Belgium and this translated into an increase in our Business Premier passenger numbers. "However, in the current climate many of our business clients have tough decisions to make about their choice of travel class, so the aim of these latest improvements is to highlight that Eurostar continues to invest in offering its Business Premier customers exceptional levels of flexibility, service and value."
Written by
PSC Team