23rd May 2016 - 09:38
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Abstract
The Association of Catering Excellence (ACE) has extended its deadline and entries for the ACE Robyns award must now be received by Friday 27th May.
The award will be presented at a ceremony on board Bateaux London at the ACE Summer Party on July 21st.
Designed to showcase young talent, the competition is open to team members who have what it takes to make a real difference in the industry, whether that’s cooking, serving or driving a business forward.
Nominees should be under the age of 35 and work in the UK contract catering and foodservice industry.
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