Peter Goodwin, co-director of Simply Cups, argues that collaboration is the only way to resolve this issue.
Through Hugh’s campaign, it has become abundantly clear that consumers were unaware of how little of their food packaging is actually being recycled and are now expecting swift action to address the issue. This means that all sections of the food service industry, including suppliers, retailers and the waste industry, need to work more collaboratively to ensure that packaging is actually being ‘recycled’ or ‘composted’ rather than accepting a claim that a product could be ’recyclable’ or ‘compostable.
To date, paper cup recycling solutions have revolved around the separation of the paper and the plastic lining, which has proved to be challenging from a commercial and operational perspective. In the last six months, Simply Cups, together with recycling specialists Nextek and ECO product design and manufacturer ashortwalk, has developed a new durable polymer using both the paper and plastic content of paper cups. Trials have shown that the composite is much stronger than conventional plastics and can be readily moulded into wide variety of products.
Critically this means that paper and plastic content no longer needs to be separated in order for the cup to be recycled, significantly reducing reprocessing costs whilst also requiring a far less resource-intensive process than by pulping.
Only through greater collaboration and direct action will we create transparent and commercially viable solutions to recover and recycle food service packaging. There is now no excuse for businesses and retailers not to be able to recycle their paper and plastic cups. We offer a nationwide service with direct collection for large users of cups and even a post-back service for smaller ones, all with a guarantee that their cups will be recycled into new functional products.