21st Feb 2008 - 00:00
Abstract
Whole Foods Market (WFM) is hosting a range of events over the next couple of weeks including wine tasting, cookery classes, and children's events to increase people's knowledge within the catering industry.
The Market's Wine Club & wine tastings:
Every Tuesday WFM hold its popular Wine Club (cost £30). In addition to this there are occasional free wine tastings and next week shoppers can sample wines from the extensive range for free with expert advice.
A wine bar is situated on the ground floor in WFM, where tasting sessions and advice from the expert speciality team will be provided. In store cookery demonstrations: Wednesday 20th February – 'Shop with the Chef' (10am & 7pm)
Expert chef Dan Hayes will be offering expert advice. He will be focusing on Goujons of Dover Sole this week.
Dan will be cooking using only Fairtrade products.
Chocolate fountains and desert making demonstrations will be staged on this date.
Expert sushi chefs will take participants through a step-by-step guide to cooking sushi, including tips on quality, accompaniments and preparation.
Mums & Kids Events:
Tea and coffee will be served to mums.
Ethically-sourced products will be on offer to raise children's ethical awareness.
And on top of all of this, there will be health and beauty seminars, walk in chair massages, and Sunday brunch available for visitors to enjoy.