Understanding the Halal Food Supply Chain

'Understanding the Halal Food Supply Chain' is a book authored by Dr Azhar Lodhi, an independent food research consultant, based in the UK. It provides information and promotes discussion on issues relevant to consumers of Halal food, food technologists, food researchers and industry. Halal food emerged as a serious international business opportunity due to an increase in demand by almost two billion Muslim consumers. 'Understanding the Halal Food Supply Chain' discusses issues pertaining to Halal food in the context of the modern food industry and commerce. The book covers all stages from farm to fork and presents issues relevant to the Halal food supply chain using an innovative and accessible approach. It also discusses the necessity of integrated approaches and frameworks to develop a global Halal food supply chain. For additional information on 'Understanding Halal Food Supply Chain', or for a copy, please contact HFRC UK or visit www.hfrcuk.net